Produced from Muscat a Petit Grains, or Brown Muscat as it is more commonly known, the Rare Muscat offers a complex nose of dried raisins, candied fruit skins, ground coffee and complex rancio characters. The intense, syrupy palate explodes with molasses, dried fruit and walnuts, with drying tannins and brisk acidity to carry the amazingly intense finish.
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99 pts - The Wine Advocate
99 pts - Australian Wine Companion
98 pts/Cellar Selection - Wine Enthusiast
96 pts - Wine Spectator
96 pts/100 Best Wines of the Year 2017 - Wine & Spirits
96 pts - Vinous
