The wine shows fresh and rich notes of black plums, cassis, raspberry, figs, and fine leather, with hints of ginger and spice and soft vanillary new oak. On the palate, it is full-bodied with firm but carefully weighted tannins on the entry, which become more defined as the wine lingers in the mouth, with dense savoury and earthy characters leading towards a rounded, supple, blackberry and plum finish that displays good restraint and poise.
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89 - 90 pts - Robert Parker Wine Advocate: "Medium to deep garnet-purple colored, it opens with notes of crushed red and black cherries, warm redcurrants and black raspberries with wafts of garrigue, Provence herbs, underbrush and tar. The medium-bodied palate has loads of vibrant, crunchy red and black fruit with a frame of soft, rounded tannins and loads of
freshness, finishing long with an herbal lift."
