Vibrant purple-red. Nose: Savoury, spicy fruit aromatics, with lifted red cherry and anise supported by hints of
earth, and leather. Palate: Medium-bodied, showing a vibrant and fresh core of bramble, mulberry and plum
fruit. Bright acidity and poised tannins round out the sleek-textured, moreish finish.
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97 pts - Halliday Wine Companion: “Made from centenarian vines in Light Pass, matured for 15 months in used French oak. This is a glorious manifestation of the '17 vintage, its cool conditions retaining freshness of fruit at a very modest alcohol level. A sheer pleasure to drink.”
90 pts - Wine Enthusiast: “This small batch Mourvèdre from renowned Barossa winemaker John Duval is more austere than the previous vintage. It requires plenty of swirling in glass before unveiling its true characters, namely cherry, red currant, licorice, spice and stony earthy undertones. Duval’s winemaking signature is all over the palate. A powerful grip of textured tannins support red fruit, spice and earth.”
