The first five vintages at Tunkalilla Vineyard (2008-2012) have all been cooler than average, although 2012 was the second warmest of the five after the 2009 vintage. The very dry and moderately warm vintage combined with the seven year vine age has produced a wine with strong, ripe Riesling flavors. Unusually, the acid was lower than the previous vintages, probably because of this growing season‘s high level of sunlight hours. The residual sugar combined with the ripe flavors, balances the modest acid achieving a dry finish. The ripe Riesling aromatics include notes of orange blossom, passion fruit and mango. And while the flavor is ripe and intense, it is also refined.
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